And our passion has taken us deep into the heart of Italy, where we spent many years learning the art of creating the most delicious gelato from local masters. Crème de la Crème is quality, pure and perfect taste. And love. Fall in love with us!
Wondering how to get 100 million live probiotic cultures into your routine? Try my vegan special – an ice cream made from young fermented coconut and blueberries.
I use our favorite cocogurt from Wild & Coco, which gives it a great taste and a light feel.
Let me know what you think.
With love,
Honza
Master Ice Cream Maker
A smooth yogurt base with notes of vanilla meets crunchy chocolate, creating a combination that’s easy to fall in love with. This is our specialty – vanilla yogurt with chocolate balls.
Have you tried it yet? Let me know what you think.
With love,
Honza
Master Ice Cream Maker
The Crème de la Crème Ice Cream Museum shows over 3 centuries of ice cream history in the Czech Republic and around the world. On an area of 100 metres you will see more than 200 historical exhibits, two historical ice cream factories and a historical ice cream bar. You will learn how ice cream was made 100 years ago and how it is made today.
Ice Cream Museum
We are here for you and only for you. We will do everything we can to make sure you enjoy your stay and come back to us. That is why we care very much about your opinion. Rate us so we can keep improving.
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